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Sprucing Up Veggies – Teasel Gourd

A tender tiny cousin to the bitter gourd, teasel gourd is a bright green, oval-shaped vegetable with a mildly spiked rind and a subtle flavour. Available in abundance in India during the monsoons, the teasel gourd boasts of a healthy stream of nutrients, iron, fibre and antioxidants and carries ...

Sprucing Up Veggies – Teasel Gourd

A tender tiny cousin to the bitter gourd, teasel gourd is a bright green, oval-shaped vegetable with a mildly spiked rind and a subtle flavour. Available in abundance in India during the monsoons, the teasel gourd boasts of a healthy stream of nutrients, iron, fibre and antioxidants and carries ...

Green Apples in Town

The Indian tropics are famed for a variety of fruits from bananas to mangoes. Although apples grow aplenty in the northern cooler Himalayan belts, green apples have so far been a novelty, with mostly imported varietals from the USA and New Zealand dotting fruit markets across the country. Being ...

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Sprucing Up Veggies – Teasel Gourd

A tender tiny cousin to the bitter gourd, teasel gourd is a bright green, oval-shaped vegetable with a mildly spiked rind and a subtle flavour. Available in abundance in India during the monsoons, the teasel gourd boasts of a healthy stream of nutrients, iron, fibre and antioxidants and carries ...

Lights, lens and steak

Food Photography- an untouched yet flourishing vocation. Here is a look into everything you need to know about it. Have you ever been enthralled by a dish so much, that you had thoughts of not eating it, in order to disturb the presentation? Trust me, everybody goes through that phase. This ...