day : 31/08/2019 1 result

Modak Exotica with Chocolate Chips

September is feasting time in Western India where festivities abound and the sweet, steamed dumpling called modak makes its auspicious appearance. With a supple encasing made from rice flour and a filling of jaggery, coconut, sesame and cardamom; modaks are a delight that need to be savoured. But as chefs look to outdo one another in their craftiness and innovative spirit, the traditional modak recipe is whirred into multiple contemporary avatars. We chanced upon one such recipe reinvented ...